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CPG, Food and Beverage, Cosmetic and Personal care: a blog dedicated to NPD issues and software
Eco design : Fine particles emissions

Eco design : The challenge of reducing fine particles emissions

By | New Product Development and Innovation | No Comments

Fine particles, such as carbon black, are small, suspended particles of less than 2.5 microns diameter. They can be of natural origin (e.g. volcanic eruptions) and anthropogenic, especially from industrial processes and fuels. Their effects can be severe on human health, ranging from aging skin to impaired lung function. Concrete actions towards their reduction are necessary and will quickly bear fruit and could slow climate change in the short term.

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Cost time balance in PLM projects

Cost, Time, Scope triangle – The case of PLM projects

By | Cosmetic and Food Software | No Comments

The project management triangle, or Cost, Time, Scope triptych, is a basic, in both fundamental and simplistic meanings, concept of project management. It aims at illustrating the interdependence and influence of those three key factors on the success of the project. However, it remains an interesting macro-concept that will help you shape your PLM project and its priorities.

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The main CPG Software

What are the main CPG software?

By | Cosmetic and Food Software | No Comments

The amount of data created by new consumption habits like online purchase and social networking became an important source of information for companies, especially for consumer-packaged-goods (CPG) industries. Companies in these industries needed solutions to store, process, and analyze these data which induced the software industry to thrive.

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Global product management and international strategy

Global product management should not drag your international strategy

By | New Product Development and Innovation | No Comments

if handled poorly, the transition to international markets can lead to more damages than benefits. There are of course numerous critical aspects (human resources, supply chain, logistics, administrative procedures, etc.) to consider, but we will talk here about what we know best: how a PLM solution helps you build a consolidated global product management.

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Sustainability and water

Responsible consumption of water in product development

By | Formulation and Recipe Management, New Product Development and Innovation, Product Information Management | No Comments

In a previous article, we explained why sustainability is important and presented 5 topics on which companies can still act. Today, we will explore the first one: water. As a matter of fact, it is a key element of formulation and production of product in Food & Beverage and Cosmetic industries.

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