Each 50 states of the U.S. are under national and federal regulations. It is not uncommon that states have different regulations from others. This is exactly what happens in the state of California, especially, when it comes to cosmetic products. In addition to the Food and Drug Administration (FDA) regulations, California as its own rules that all businesses selling in this state must follow.
Category Archives: Cosmetic and Food Regulations
One of the most important component of new product development concerns the product compliance in the country where it is going to be sold. Indeed, each country has its own regulations especially when it comes to product formulation and consumers safety.Read More
The PIF includes all the elements considered to be of primary importance to the consumer and which may have an impact on his / her health: namely the identity of the product, the precaution of use, the list of ingredients … and also the possible negative effects.
The U.S. Department of Agriculture – USDA is often confused with the Food and Drug Administration –FDA, due to some similar regulations such as product’s traceability and safety. However, there are some major differences to be highlighted between the two.
If you have already sold products in the United States, you must know that the Food and Drug Administration (FDA) regulates all products containing more than one ingredient. FDA is the authority on product regulations for the internal and external safety of their consumers. They set up rules and make sure they are respected for all products sold within the United States of America and exported abroad.
Along with summer comes the beach, the sun, and naturally, sunscreen. The miracle cream that prevents everyone from that horribly burned skin after a wonderful day of fun in the sun. But what exactly are the regulations surrounding this cream? How is SPF regulated and maintained to guarantee protection for everyones skin?
At first, food was hunted for but as societies developed people bought from a nearby market and after the industrial revolution and a new form of living people had to buy their food in impersonal superstores where there were aisles and aisles of food from all over the country and all over the world.
People at the time of trading and local markets certainly did not think to wonder about what it was they were eating because they trusted the people they bought the food from.